Bake Haven CMC Powder | 100 Gram
BAKEHAVEN CMC Powder (Carbox Methyl Cellulose) is a food additive used as a thickening, emulsifying, anti-caking, and preservative agent. CMC (Carbox Methyl Cellulose) is used for stabilizing ice creams and gives a smooth texture. It is used primarily because of its high viscosity and non-toxic nature.
Ingredients: Carboxy Methyl Cellulose (E466)
How to use:
- BAKEHAVEN CMC Powder can be used in gluten-free baking by providing dough with viscosity and bread with volume much like gluten proteins do.
- It also functions well in fillings as a thickener and in icings/glazes as an agent to slow down sugar crystallization.
- In the candy preparation, it ensures smooth dispersion in flavor oils, improves texture, and enhances quality.
Storage Condition: Store in a cool, hygienic, and dry place.
Description
BAKEHAVEN CMC Powder (Carbox Methyl Cellulose) is a food additive used as a thickening, emulsifying, anti-caking, and preservative agent. CMC (Carbox Methyl Cellulose) is used for stabilizing ice creams and gives a smooth texture. It is used primarily because of its high viscosity and non-toxic nature.
Ingredients: Carboxy Methyl Cellulose (E466)
How to use:
- BAKEHAVEN CMC Powder can be used in gluten-free baking by providing dough with viscosity and bread with volume much like gluten proteins do.
- It also functions well in fillings as a thickener and in icings/glazes as an agent to slow down sugar crystallization.
- In the candy preparation, it ensures smooth dispersion in flavor oils, improves texture, and enhances quality.
Storage Condition: Store in a cool, hygienic, and dry place.
