Van Houten Professional Signature | Milk Compound | Smooth and Creamy | 1 Kg | Pack of 1
Milk Compound
This milk compound is a versatile ingredient designed for bakery, confectionery, and dessert applications. With a smooth texture and rich taste, it is ideal for coating, moulding, decorating, and flavouring a wide range of sweet creations.
Formulated with a balanced blend of cocoa solids, milk solids, and vegetable fats, this compound offers consistent melting performance and ease of use, making it suitable for both professional kitchens and home bakers.
Nutritional Information
Per Serve: 30 g | No. of Servings per Package: 33
| Parameter | Per 100 g | % RDA per 30 g |
|---|---|---|
| Energy | 550 kcal | 8% |
| Protein | 6.3 g | |
| Carbohydrate | 56.6 g | |
| Total Sugars | 54.9 g | |
| Added Sugars | 44.4 g | 27% |
| Total Fat | 32.8 g | 15% |
| Saturated Fat | 29.0 g | 40% |
| Trans Fat | 0.2 g | 3% |
| Cholesterol | 1.8 mg | |
| Sodium | 65.3 mg | 1% |
Ingredients
Sugar, Hydrogenated Vegetable Fat, Cocoa Crumb Powder (Sugar, Milk Solids, Cocoa Solids), Milk Solids, Cocoa Solids, Emulsifier (Sorbitan Tristearate), Emulsifier (Soya Lecithin), Emulsifier (Polyglycerol Esters of Interesterified Ricinoleic Acid), Natural Flavouring Substances (Vanilla)
Allergen Information
Contains Milk and Soy
Storage Instructions
- Store between 12°C to 20°C
- Maximum humidity: 70%
- Keep in a cool, dry place away from direct sunlight
Key Features
- Smooth and creamy milk flavour
- Easy melting and handling
- Ideal for coating, moulding, and decorating
- Suitable for bakery and confectionery applications
- Consistent quality for professional use
Disclaimer
- Product intended for baking and confectionery use
- Nutritional values are approximate
- Refer to packaging for the most accurate information
Description
Milk Compound
This milk compound is a versatile ingredient designed for bakery, confectionery, and dessert applications. With a smooth texture and rich taste, it is ideal for coating, moulding, decorating, and flavouring a wide range of sweet creations.
Formulated with a balanced blend of cocoa solids, milk solids, and vegetable fats, this compound offers consistent melting performance and ease of use, making it suitable for both professional kitchens and home bakers.
Nutritional Information
Per Serve: 30 g | No. of Servings per Package: 33
| Parameter | Per 100 g | % RDA per 30 g |
|---|---|---|
| Energy | 550 kcal | 8% |
| Protein | 6.3 g | |
| Carbohydrate | 56.6 g | |
| Total Sugars | 54.9 g | |
| Added Sugars | 44.4 g | 27% |
| Total Fat | 32.8 g | 15% |
| Saturated Fat | 29.0 g | 40% |
| Trans Fat | 0.2 g | 3% |
| Cholesterol | 1.8 mg | |
| Sodium | 65.3 mg | 1% |
Ingredients
Sugar, Hydrogenated Vegetable Fat, Cocoa Crumb Powder (Sugar, Milk Solids, Cocoa Solids), Milk Solids, Cocoa Solids, Emulsifier (Sorbitan Tristearate), Emulsifier (Soya Lecithin), Emulsifier (Polyglycerol Esters of Interesterified Ricinoleic Acid), Natural Flavouring Substances (Vanilla)
Allergen Information
Contains Milk and Soy
Storage Instructions
- Store between 12°C to 20°C
- Maximum humidity: 70%
- Keep in a cool, dry place away from direct sunlight
Key Features
- Smooth and creamy milk flavour
- Easy melting and handling
- Ideal for coating, moulding, and decorating
- Suitable for bakery and confectionery applications
- Consistent quality for professional use
Disclaimer
- Product intended for baking and confectionery use
- Nutritional values are approximate
- Refer to packaging for the most accurate information
